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Results 1 - 10 of 119 for chinese egg fried rice
Sauté onions, celery, and pork ... tender crisp. Add rice and water chestnuts. Combine pepper, salt, egg and soy sauce. Stir into ... noodles. Makes 6 servings.
Prepare ahead: Place frozen peas ... in the beat eggs. They will form a ... seconds. Add the rice and stir fry for 2 ... through. Serve at once.
Heat the oil in a ... point, add the rice and stir-fry for about 6 ... pour the beaten eggs gradually into the hot mixture ... serve. Makes 4 servings.
Rinse beans sprouts in cold ... coat sides. Add eggs; cook and stir until ... wok. Stir fry rice for 1 to 2 minutes. ... for 1 minute and serve.
Heat 2 tablespoons oil in ... oil; pour in eggs. Stir rice and eggs over high heat ... scallions is added just before serving. Yield: 8 servings.
Prepare all ingredients and make ... Add scallions and rice, stirring. When well heated, ... mixture and add eggs. Stir fry 3 minutes ... serve hot at once.
Saute onion in small amount ... Add the cooked rice. Add the soy sauce. Scramble the egg. Add to the rice ... may be added to taste. Serve hot.
Place ham and onion in ... stirring constantly. Add rice, eggs, garlic powder to taste, ... well browned. Garnish with Chinese noodles. Serves 8.
Heat oil until hot and ... and garlic. Add rice and 2 teaspoons soy sauce ... then add meat, egg, bean sprouts, chopped water ... Fry again and serve.
1. Chop all vegetables finely. ... appearing. 4. Add eggs and stir rapidly until they ... pieces. 5. Add rice and continue stirring. 6. Slowly ... dry. Serves 8 persons.
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