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Results 1 - 10 of 17 for grass spinach dip

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Thaw or cook frozen spinach, then rinse, drain, and ... hollow out the loaf. Serve the dip inside the bread, reserving the bread cubes for dipping.

Thaw spinach. Rinse, drain and squeeze ... IDEA: Cut out center of unsliced loaf of rye bread and fill with spinach dip. Use bread for dipping.

10 ounces frozen spinach, thawed and squeezed until ... a bowl for dip. Serve with fresh vegetables and ... over bread from center. Delicious!

Thaw frozen spinach and rinse and drain off ... Chill for at least 3 hours. Serve. Makes 2 1/2 cups. May also add a little chop of garlic clove.

Thaw spinach. Rinse and squeeze out ... above ingredients. Mix thoroughly. Chill 3 hours. Makes about 2 1/2 cups. Serve with crackers or party rye.



Cook or thaw frozen spinach. Rinse, drain and squeeze ... ingredients in a medium size bowl. Mix thoroughly. Chill for 3 hours, serve. Makes 2 1/2 cups.

Mix all ingredients and put in a hollowed out loaf of Hawaiian bread. Use the bread chunks for the dip or put dip in bowl and serve with crackers.

In a 1-quart casserole dish, ... cheese until smooth. Top with remaining 1/4 cup cheese. Bake at 350 degrees for 30 minutes. Makes about 3 cups dip.

Mix all ingredients together. Serve in bowl or hollow out round bread and fill with dip. Serve with vegetables, bread pieces, bread stix, etc.

Put in paper toweling to absorb moisture. Mix together and keep refrigerated. Best if made 1 day ahead. Serve with rye bread.

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