| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Tip: Try punch kool-aid sherbet for more results.
Results 1 - 10 of 10 for fruit punch kool-aid sherbet
Mix first 5 ingredients in large punch bowl. (DO NOT ADD WATER OR SUGAR TO KOOL AID.) Scoop ice cream or sherbet into punch just 5-10 minutes ... Makes about 16 servings.
Pour in punch bowl; 1/2 gallon bunch, 1 ... spoon or ice cream. Scoop 2 to 3 cups sherbet. Stir and enjoy. Makes a little more than a punch bowl.
Mix ingredients. Add ginger ale before serving. Top with sherbet. Serves 12.
4. FRUIT PUNCH
Mix Kool Aid with water as directed on ... At serving time add sherbet. Serves about 25 cups. Suggestion: Use same flavored sherbet as Kool Aid.
5. FRUIT PUNCH
Mix 2 packages Kool Aid in water in a large punch bowl. Add sugar; stir well. ... add spoonfuls of sherbet any kind you prefer. Rainbow seems best.
Mix together Jello, sugar and ... expansion when frozen. Freeze. To serve, thaw slightly, then add ginger ale to taste. Garnish with lime sherbet.
7. PUNCH
Dissolve sugar and drink mix in fruit juice. Cool. Mix syrup mixture ... beverage, water and sherbet to taste. Usually use 2 ... water. Makes 5 gallons.
8. FRUIT PUNCH
Mix all ingredients except ginger ale. Add ginger ale just before serving. Scoops of raspberry sherbet may be added.
Mix all together with ice cubes.
10. FRUIT PUNCH
Mix first 4 ingredients together ... When ready to serve place sherbet in punch pouring ginger ale over sherbet. Do not refrigerate ginger ale.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables