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Results 1 - 10 of 83 for foo sauce
In small saucepan, over low heat, blend preserves, soy sauce, and vinegar until warm; ... serving: 1 lean meat, 1 1/2 vegetables, 1/2 fruit, 1/4 fat.
2. EGG FOO YONG
Rinse and drain bean sprouts ... chopped pork, soy sauce, pepper and green onions. ... green onions and red and green sweet peppers, if desired.
Great for parties!! Cook rice ... onions and soy sauce. Spoon mixture onto heated ... Can be eaten at room temperature or hot off the griddle!
4. EGG FOO YUNG
Mix all ingredients, fry in ... oil. Serve with Foo Yung Sauce. Combine all ingredients in ... constantly until thickened. Serve over Egg Foo Yung.
Brown chicken lightly in butter. ... serve hot with sauce. Makes 12 cakes. Combine ... Cook, stirring constantly, until thickened. Add soy sauce.
Beat eggs, mix in remaining ingredients. Spoon out onto buttered skillet to make patties. Flip and cook on other side. Mix and heat.
7. EGG FOO YUNG
Beat eggs in large bowl. ... Stir in soy sauce, salt, pepper, and sugar. ... stirring constantly, until mixture thickens. Boil 1 minute. Serve hot.
8. EGG FOO YONG
Heat oil in 10 inch ... brown. Serve with sauce (below) 2 servings. Cook all ... constantly, until mixture thickens and boils. Boil and stir 1 minute.
Heat 1 tablespoon oil in wok. Add mushrooms and fry 1 minute. Place in bowl until cool. Break eggs (beat well); add fried vegetables or ...
10. EGG FOO YONG
Heat 2 tablespoons oil. Add ... salt and soy sauce. Add to vegetables. Spoon ... stirring until smooth and thick. Add salt and pepper to taste.
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