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Results 1 - 10 of 147 for flavoring white chocolate
Beat together in top part of double boiler, egg whites, sugar, salt, water and ... boiling water, add flavoring and continue beating until stiff ... of the water. Flavor with 1 teaspoon orange rind. ... coffee for water. Chocolate Seven Minute Frosting: stir 3 ... fruits; chopped nuts, etc.
Really tastes like an eclair. Butter bottom of 9x13-inch pan, line with graham crackers. Mix pudding with the milk. Beat at medium speed ...
This is one of the ... frosting. Stir in chocolate chips. Place heaping spoonfuls of ... minutes and enjoy! Yields about 2 dozen (3-inch) cookies.
Preheat oven to 375°F. Coat ... bowl, combine apricots, chocolate chips, and cinnamon, reserve. Lightly ... amount of egg white. Lifting corner with apricot ... Saturated fat; 1 gram.
Combine Crisco, sugars, pudding mix ... Gradually add flour and baking soda. Add chocolate chips. Bake at 375°F for 8 to 10 minutes. Makes 7 dozen.
Preheat oven to 325°F. Cream ... mixture. Stir in chocolate chips and nuts (if using). ... Variation: If you like chewy cookies, bake for 12 minutes.
Use 9x12-inch pan, butter bottom ... to mixture. Add chocolate chips. Spread mixture into pan, ... sugar. Let cool, then cut into squares. Enjoy!
Using a vegetable peeler, shave milk chocolate into curls; set aside. Place white chocolate in a medium heat-proof ... chocolate curls. Makes 8 cups
In the bowl of an ... Stir in the white chocolate chips and place dough in ... baking sheet before removing to wire racks to cool completely.
Whip the egg white until frothy. Sift in the ... firm. Put the chocolate pieces into a double boiler ... Refrigerator time: 1 hour /no bake chef
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