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Results 11 - 20 of 147 for flavoring white chocolate
Melt six squares (12 oz.) in a medium glass bowl (see melting instructions on package). In a separate container, combine nuts and noodles. ...
In a microwave safe pan, heat candy coating until melted, or heat in oven at 200°F for about 25 minutes ir until melted, stirring ...
Cream together Crisco and brown ... cream scoop. Dilute chocolate for drizzle with butter Crisco ... chocolate first then white chocolate over baked cookie tops. ... melt chocolate in microwave.
Mix cream cheese, sugar and ... C. of the white chocolate. Pour into crust. Sprinkle ... Cool. Refrigerate 3 hours or overnight. Makes 8 servings.
In large bowl combine noodles ... hot water melt chocolate. Remove from heat; pour ... to set at room temperature until firm. Makes 18 cookies.
Combine sugar, cornstarch, and salt with milk; add melted chocolate. Cook over hot water ... by beating egg whites with sugar until stiff enough ... and brown in oven.
In large saucepan, combine marshmallow ... heat. Add milk chocolate and semi-sweet morsels. Stir until ... semi-sweet for mint chocolate chips.)
Preheat oven to 350°F. Beat ... both brown & white sugar. Beat until well blended. ... well. Stir in chocolate chips. Drop by tablespoonful onto ... remove to wire rack.
19. CHOCOLATE "PIE"
Press crumbs on bottom and ... in extracts, butter flavoring, and food coloring to make mixture chocolate brown. Cool, stirring occasionally. Spoon ... set. Beat egg whites until frothy. Add remaining sweetener ... chilled. Makes 2 servings.
Mix all ingredients together and ... cherries in melted chocolate. Put on plastic wrap ... Store for 2 weeks for juice to form in chocolate shell.
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