Results 1 - 8 of 8 for bisquick donut

Combine first 5 ingredients to make a batter. Remove crusts from bread and slice each into fourths. Dip bread into the batter and fry in ...

Heat deep fat to 375 ... Cut with floured donut cutter and place in hot ... sugar and 1/4 cup boiling water. Beat until smooth and glaze donuts.

1. Mix sugar and cinnamon in plastic bag or bowl. 2. Stir baking mix and water to a soft dough. 3. Drop dough by teaspoonfuls into hot oil. ...

Mix all together until dough cleans bowl. Roll 1/2 inch thick. Fry 1 minute on each side.

Mix ingredients until well blended. Drop scant teaspoonfuls of dough into hot fat. When browned, roll in sugar.

Heat oil to 375 degrees in deep fryer. Mix ingredients together and form small balls. In a plastic baggie put a mixture 1/4 cup sugar and ...

Remove outside crust from a slice of bread, cut this slice of bread into 9 cubes. Mix: Dip each cube of bread into the batter; then deep ...

Stir cream into Bisquick, add sugar and cinnamon. ... thick, cut with donut cutter. Save holes. Twist donut ... and sugar and cinnamon mixture.

 

Recipe Index