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Results 1 - 9 of 9 for english dessert bar
Mix together and pat into ... Spread with remaining whipped topping from what is left of large container. Sprinkle with grated candy bar. Chill.
Combine sugar, cream, corn syrup and butter in saucepan. Bring to a boil, boil 1 minute. Remove from heat. Stir in chopped candy. Cool, ...
Line 9"x13" pan with crushed ... Crush 2 Heath bars between wax paper and add ... wafer mix. Sprinkle on top of Cool Whip. Refrigerate overnight.
Bake chocolate chip cake according ... of chopped candy bars and chocolate pudding. Repeat layers, ... Sprinkle with additional chopped candy bars.
Mix together crust ingredients. Put ... milk; add softened ice cream and spread over crust. Top with Cool Whip and crushed candy bars. 15 servings.
Combine first 4 ingredients in saucepan; boil for 1 minute. Remove from heat; stir in candy and cool. Serve over strawberries; top with ...
7. NANAIMO BARS
For the crust place the ... powdered sugar, butter, dessert or custard mix, and milk, ... once more until chilled. To serve, cut into squares.
8. NANAIMO BARS
To make crust: Place butter, ... confectioners' sugar, butter, dessert mix and milk. Beat well. ... until ready to serve. Makes 24 or 30 squares.
Combine first 4 ingredients in small heavy saucepan; cook over medium heat until mixture comes to boil. Boil 1 minute, stirring constantly. ...
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