Dessert Bar - Recipes

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Results 1 - 10 of 236 for dessert bar

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Cream together butter and sugar ... cheese and vanilla. Spread. when set cut into squares and store in the refrigerator. These bars freeze well.

Drain blueberries over a medium saucepan. Whisk cornstarch into blueberry juice. Cook juice until it comes to a simmer and thickens. Add ...

Drain blueberries over a medium saucepan. Whisk cornstarch into blueberry juice. Cook juice until it comes to a simmer and thickens. Add ...

Combine melted butter and crumbs. Pat into 9 x 13 inch pan. Press by layer, the coconut, dates, cherries, pineapple, pecans on the crust. ...

Measure out 3/4 cup of ... 3/4 cup reserved cake mix with 1/4 cup butter, sugar and nuts. Crumble on top of bars. Bake at 35 minutes for 1 hour.

Preheat oven to 350 degrees. ... pudding mix and milk. Pour over cheese mixture. Marble in with knife. Top with Cool Whip and Heath bars or bits.

Crush graham crackers (I use a rolling pin). Mix crushed graham crackers, peanut butter, butter, vanilla and powdered sugar. Then press ...

Crush vanilla wafers with rolling ... Cool Whip. Crush Heath bars and sprinkle on top, along with remaining crust mix. Very simple and very good!

Mix flour, butter and sugar. Pat into 9 x 13 inch pan. Spread apple pie filling. Bake 45 minutes at 375 degrees. While hot pour pudding ...

10. PUMPKIN DESSERT BARS

Measure 1 cup of cake mix from package. Set this aside. To remaining cake mix, add 1 egg and butter. Mix well. Spread into a 9x13 inch ...

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