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Results 111 - 120 of 236 for dessert bar
111. BUSTER BAR DESSERT
May substitute 2 (12 oz.) jars chocolate topping for above 4 ingredients. Mix together crushed Oreos and butter. Spread on bottom of 9"x13" ...
112. BUSTER BAR DESSERT
Save 1 cup crushed cookies for topping. Mix rest of cookies and melted butter together and press into 9 x 13 inch pan to form crust. Chill ...
113. PUDDING BARS DESSERT
Bake for 10-15 minutes at 350 degrees. Mix together. Spread on crust. Mix together until thick. Spread on top of cream cheese mixture; top ...
114. BUSTER BAR DESSERT
Crush Double Stuff Oreos and spread in a 9 x 13 inch pan. Spread melted ice cream over cookies. Sprinkle peanuts over ice cream. Pour hot ...
115. BUSTER BAR DESSERT
Mix crumbs and 1/2 cup butter like pie crust. Put into 1 (9 x 13-inch) pan and 1 (8-inch) pan. Refrigerate 1 hour. Spoon ice cream over ...
Press oven bottom of 9 x 13 inch pan. Next, spread on 1/2 gallon vanilla ice cream. Follow with 2 cups salted Spanish peanuts sprinkled ...
117. BUSTER BAR DESSERT
Mix cookies and butter. Pat into bottom of 9 x 13 inch pan. Slice ice cream over cookies to cover. Spread peanuts over ice cream. Sauce: ...
118. HEATH BAR DESSERT
Mix flour, salt, butter and ... Spread over cream cheese layer. Top with remaining Cool Whip. Refrigerate. Sprinkle with 1 or 2 grated Heath bars.
Combine crushed crackers and butter. ... cooled crust. Top with crushed candy bars. Cover and freeze. Heath bits may be used instead of candy bars.
120. HEATH BAR DESSERT
Put a layer of Ladyfingers ... (or more) Heath bars and mix with a 16 ... and another layer of candy bars on top. Place in refrigerator to store.
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