2 c. flour
2 sticks butter
3 tbsp. sugar
2 cans apple pie filling
1 pkg. instant pudding
2 c. milk
8 oz. Cool Whip

Mix flour, butter and sugar. Pat into 9 x 13 inch pan. Spread apple pie filling. Bake 45 minutes at 375 degrees. While hot pour pudding (that has been mixed with 2 cups of milk) over apples. Chill. Spread with Cool Whip and nuts.