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Results 1 - 10 of 291 for bbq pork chop
Put about one inch of ... salt and pepper pork chops on both sizes. Place pork ... long enough to brown barbecue sauce. Serves 8 to 10 people.
Preheat oven to 375°F. Rub garlic pepper on pork chops and place in 13 x ... oven to 350°F and baste chops with sauce every 2 minutes. Serves 4.
Preheat oven to 350°F. Prepare the center chops if you desire bacon or not. Pork should be thawed before cooking. ... two tablespoons of BBQ sauce, and one tablespoon of ... eating. Enjoy! Serves 2.
Mix ketchup and BBQ sauce. Preheat oven at 425 degrees. Dip pork chops in sauce, then roll in cornflakes. Bake for 15 to 20 minutes.
Put pork chops in a large enough pan ... turning once or twice Note: This can also be done in a Crock-Pot on LOW for 6-8 hours. Serves 4 to 6.
For sauce, mix all ingredients except pork chops together in a small bowl ... longer run pink. Serves 4. Recipe by: National Pork Board (modified)
Place pork chops in a single layer in ... over meat. Pour barbecue sauce over vegetables and bake at 350 degrees until done, about 1 1/2 hours.
Salt and pepper pork chops; put a slice of ... Cook, covered, for 1 hour at 350 degrees without turning. Uncover for last few minutes to brown.
Poke (tenderize) holes in pork chops on both sides. Sprinkle seasonings ... tender, then add barbeque sauce. Let cook another 5 to 10 minutes.
Brown pork chops over medium heat about 5 minutes per side. Place brown pork chops in slow cooker. Pour barbecue sauce over top. Cook on low.
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