Results 91 - 100 of 291 for bbq pork chop

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Preheat oven to 350°F. In ... stir together drained pork and beans, barbecue sauce, chopped ... until desired consistency. Makes 6 to 8 servings.

This can be prepared outside ... is cooking the pork shoulder very slowly to an ... meat apart and chop coarsely with a knife. Put ... 6 healthy appetites! "Q"

15% calorie reduction from traditional recipe. Rub pork with 1 teaspoon chili powder ... servings. * May substitute 8 packets Equal® sweetener. Equal

Preheat oven to 325°F. Place the meat on top of a rack in a roasting pan with the fat side facing up. Pour liquid smoke around it (you may ...

Combine oil, vinegar, broth, catsup, sugar, vegetables and seasonings. Cook for 10 minutes. Add meat; simmer for 20 minutes. Serve on buns. ...



Blend all meatball ingredients together thoroughly. Form into small balls about the size of a Ping-Pong ball or smaller. Place in a turkey ...

You will need a blender, ... it down some. Tastes better on the chicken and pork than it does on the spoon and fingers! Have fun and enjoy!! .S.

Brown all sides of roast in fry pan on stove, then set aside. In same fry pan, add butter, and sauté onions until tender. Mix together ...

Put half of onions in bottom of crock pot then add meat and other ingredients with remaining onion on top. Cover and cook overnight or 8 to ...

Pour beans into crock pot. Place raw pork on top of beans. Cover with barbecue sauce. Cook overnight (8 hours) over low.

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