Steamed Mussels in Water - Recipes

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Results 1 - 10 of 10 for steamed mussels in water

1. STEAMED MUSSELS IN SPICY GARLIC SAUCE

1. Remove string-like beard from mussel by pulling and cleaning outside ... closed. 2. Place in large pot and completely cover with water. 3. Stir in cornmeal ... and rinse off mussels. 5. In a large ... bread or over pasta.

2. PAELLA I

Remove the lobster meat from ... Heat the oil in a large, deep frying pan. ... transparent. Add the water, lemon juice and saffron ... or shrimp and mussels and cook for a further ... and serve at once.

3. STEAMED MUSSELS IN WHITE WINE

Low Cholesterol. Makes 6 appetizer servings. In large saucepan or stockpot, heat ... minutes or until mussel shells open. (Discard any unopened ... Italian or French bread.

4. SHELLFISH CAULDRON

Heat the oil in a large pot, add onion, ... leaf, pepper and water. Cook 10 minutes. Add ... break up. Cut mussels in bite-size pieces. Add mussels, ... crusty bread. Serves 4.

5. STEAMED MUSSELS

1. With stiff brush, scrub mussels under cold running water. Pull off any beards. Place in large bowl with cold water ... until ready to steam. Before steaming, discard any ... spoon juices over them.

6. SEAFOOD LASAGNA

To make seafood sauce, heat the oil in a large skillet over medium ... in boiling salted water until tender but still firm. ... 10 to 12 portions.

7. M.'S MUSSELS

Clean mussels and steam in water and wine for about 10 ... stock from the steamed mussels. Stuff mussels on the ... minute or until cheese melts.

8. MUSSELLS FRA DIAVOLO IN TOMATO SAUCE

Scrub the mussells and place in large pot to steam. Steam for about 5-10 ... Run through cold water to cool them so that ... drain. Serve with sauce.

9. POACHED HADDOCK WITH MUSSELS

Cook the vegetables in a large saucepan in water to cover until tender but ... and debeard the mussels and add to the leeks. Cover and steam. Continue to steam for ... remaining mussels. Serves 8.

10. FRIED MUSSEL SANDWICH

Clean mussels immediately before cooking as removing ... washing the shells in cold water, hold each shell so ... pound of shells. Steam the mussels in their shells ... serve. Makes 4 sandwiches.

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