Results 1 - 10 of 718 for cream of chicken spaghetti

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Boil chicken (Cooks Note: for more tender ... and reserve. Boil spaghetti using reserved broth according to ... Combine chicken, spaghetti, cream of mushroom soup, Rotel, salt, pepper ... and serve. Serves 4.

Boil Chicken and spices until chicken is ... clear. Stir in cream of mushroom soup and 1 can ... sauce and simmer for about ten minutes. Enjoy!!

Cut the chicken into pieces, sauté with peppers ... moisten. Add the cream of mushroom, Velveeta, and Rotel tomatoes. ... runny). Start the spaghetti boiling and add half the ... Serves at least 4.

Preheat oven to 400°F. Coat chicken with seasoned coating mix as ... last 25 minutes of baking. Cook spaghetti according to package directions and ... butter. Gradually add cream and stir until a smooth ... 4 to 6 servings.

Cut chicken breast into 3/4 inch squares. Sauté in small amount of vegetable oil over medium to ... rely on sour cream for thickness. Simmer for 5 ... from heat. Cook spaghetti according to package instructions. Drain ... to serve 3!) . Warwick



Cook onion in butter until ... casserole dish, combine chicken, spaghetti, parsley, pimiento, and mushrooms. ... a little milk. Serving Size: 8

Thaw the chicken breasts in cool water. While the chicken thaws, cook spaghetti according to package directions. Drain ... in two tablespoons of the red wine vinaigrette. Fry ... medium heat. Add cream cheese and garlic powder, stirring ... if cooked too long.

Prepare pasta according to package ... on pasta prepare chicken and sauce. Heat large Dutch ... in the bottom of the Dutch oven are incorporated ... the butter and cream cheese to the warm milk; ... Serves 4 to 6.

I served mine with macaroni ... minced garlic and spaghetti sauce in a bowl. Lay chicken in a casserole dish. Sprinkle ... then a sprinkling of Parmesan cheese. Add soup mixture ... with rice. Serves 4.

Mix flour and pepper in ... shallow dish. Dredge chicken in flour mixture to coat ... Add butter and cream to pot used to cook ... top. Top with spaghetti sauce over chicken or to the side. Makes 6 servings.

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