Results 1 - 10 of 25 for oxtail stew

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Heat oil in a hot pot and brown Oxtails in small batches, remove and ... done in a slow cooker or pressure cooker but less liquid is required

Brown oxtails in skillet. Add water and ... Cover and simmer additional 1 1/2 hours with all other ingredients. Additional vegetables may be added.

Wash oxtails. Pat dry with paper ... bay leaf. Add sliced carrots, salt, pepper to taste. Simmer 10 minutes longer or until veggies are tender.

Boil oxtails and onion for 3 1/2 ... carrots and potatoes and add to stew. Cook 30 minutes longer. Serve warm with bread. It makes 4 good servings.

Simmer oxtails in water with bay leaf, ... cooked onions. Simmer 10 minutes; sprinkle chopped parsley over stew before serving. 6 to 8 servings.



Put 1 1/2 packages oxtails in small pot of water ... wish. This is a great vegetable soup and your family will just love it. (So will the kids!)

Rinse oxtails in cold water.; drain. Mix ... onions and lemon juice. Cover and simmer 45 minutes or until vegetables are tender. Makes 4 servings.

Brown oxtails in a hot pan with ... on low heat for 2 1/2 hours or until meat is very tender. Thicken with the roux if desired. Serves 6 to 8.

Cover oxtails with water and boil down ... salted turnip, preserved Boil down until soft about 4-6 hours. Add water when needed. Serve over rice.

Coat meat with flour and brown in oil. Add sliced onion, tomatoes and broth, salt and pepper. Cover and simmer 2 hours. Add remaining ...

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