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Did you mean butterscotch bars?
Results 1 - 10 of 18 for easy butterscotch bars
Preheat oven to 375 degrees. Blend flour with baking soda and salt. Cream together sugar, egg, butter and vanilla. Blend dry ingredients ...
Cream sugar and butter. Add ... flat cake pan and bake at 375 degrees for 25 minutes. Cool and cut in bars. You can top with frosting, if desired.
Preheat oven to 350°F. In ... with chips; press down firmly. Bake at 350°F for 25 to 30 minutes or until lightly browned. Cool; cut into bars.
Melt chocolate chips, butterscotch chips, butter and peanut butter ... stove and add marshmallows and peanuts. Put in 9"x13" pan. Refrigerate.
Prepare cake mix as directed on box. Poke holes in top of cake as soon as it is removed from oven. Pour ice cream topping over cake. When ...
Melt top three ingredients in double boiler. Stir occasionally. Drop by teaspoons on wax paper.
Pour butter into 9x13 pan. ... remaining ingredients in layers over the top. Bake in a 350 degree oven about 20 minutes. Cool 1 hour and cut into bars.
Butter a 9 x 13 ... of pan. Fold butterscotch and crushed candy with whipped ... over cake pieces in pan. Freeze overnight. Makes 16-20 servings.
Preheat oven 350°F, for glass ... minutes for until browned. Cool, or chill thoroughly if desired cut into bars. Store loosely at room temperature.
10. EASY BARS
Melt butter, chocolate chips, butterscotch chips, and peanut butter. Mix ... marshmallows. Mix and press in buttered 9x13 pan. Cool in refrigerator.
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