1 stick butter
6 oz. chocolate chips
6 oz. butterscotch chips
1 c. peanut butter
4 c. Rice Krispies
1 bag miniature marshmallows

Melt butter, chocolate chips, butterscotch chips, and peanut butter. Mix well. Cool and pour over Rice Krispies and one bag of mini marshmallows. Mix and press in buttered 9x13 pan. Cool in refrigerator.