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Results 1 - 10 of 118 for easy-to-make mexican food
In a skillet heat oil ... lightly browned. Add water and remaining ingredients, bring to a boil. Cover and simmer until rice is tender. . Cervera
Preheat oven to 350°F. Grease a 9 x ... used. Pour the Rotel/chicken soup mixture on top of the last layer of tortillas. Bake for 30 minutes.
First mix taco seasoning, sour cream, and mayonniase together. Then layer beans, your mixture, and cheese. Serve with chips.
Prepare rice according to instructions on package. Add butter; ... sprinkle with remaining cup of grated cheese and sprinkle with paprika for color.
Brown meat and chopped onion. Drain. Mix with enchilada sauce. In a casserole dish, layer Doritos, cheese and meat/sauce mixture ending ...
Mix all ingredients together in Crock-Pot and set on low 8-10 hours. (Can also be prepared the night before and refrigerated until cooking ...
Mix together sour cream and ... salt and pepper to taste). Set to chill in ... tomato layer. - Omit the meat altogether for a vegetarian version!
Coat bottom of saucepan with oil, and turn to medium heat Add rice pan ... a fork, and enjoy! Great with tacos, enchiladas, and refried beans.
Cook lasagna noodles. Drain and ... water until ready to assemble lasagna. Stir together chili ... minutes or until hot and melted throughout.
Preheat oven to 400°F. Prepare taco meat per ... approximately 10 minutes, or until cheese is hot and bubbly. Serve with additional toppings as desired. .
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