Results 1 - 10 of 52 for dutch apple pie cream

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Mix all together and pour ... degrees; bake until apples are tender and mixture is ... and bake about 10 minutes, or until topping seems done.

Fill unbaked pie shell with sliced apples. Blend sugar and flour. Add cream, egg, vanilla and beat ... in slow oven at 325 degrees for 1 hour.

Mix all ingredients. Press firmly into 9 inch pie pan. Chill or bake at ... inch pie). Peel apples; cut into small chunks. ... mixture. Chill. Beat cream until stiff. Fold into cooled ... stiffly beaten egg white.

Mix flour, sugar, and cloves together. Add sour cream and mix thoroughly. Pour over apples in pie shell. Sprinkle cinnamon and 1 ... degrees) and finish baking.

Preheat oven to 350 degrees. ... condensed milk, sour cream and Realemon, spread evenly over crumbs. Spoon pie filling evenly over creamy layer. ... pie filling for apple pie filling.



Beat egg and sour cream. Add sugar, salt, flour ... Add mixture to apples, coating well. Pour into pie shell. Bake 375°F for 30 ... an additional 15 minutes.

Pare, half, and core apples. Slice 4 to 6 ... sugar mix. Pour cream in slowly near center. Dot ... fork, press down halves lightly into pieces.

Preheat oven to 350 degrees. ... condensed milk, sour cream and ReaLemon; spread evenly over crumbs. Spoon pie filling evenly over creamy layer. ... pie filling for apple pie filling.

Line 9 inch unbaked pie shell with apples. Combine ingredients and pour ... cinnamon. Bake about 1 hour at 350-375 degrees or until apples are done.

Preheat oven to 350 degrees. ... condensed milk, sour cream and lemon juice and cream ... over crumbs. Spoon pie filling evenly over creamy layer. ... pie filling for apple pie filling.

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