Results 1 - 10 of 49 for butter glaze for cake

1  2  3  4  5   Next

In small saucepan, heat sugar, butter and water until mixture boils ... Pour half of glaze around edges of hot cake. Cool upright in pan ... Serve warm or cool.

Beat butter until creamy. Gradually add sugar ... Bake at 350°F for 50-55 minutes or until done. ... on wire rack. Glaze and decorate with fruit.

Grease and flour tube or bundt cake pan. Crumble chopped pecans into ... Beat on medium for 4 minutes. Bake in a ... immediately pour hot glaze over cake. Allow cake to ... sugar, 1 stick butter, 1/4 cup light rum ... upon removing from oven.

Cream butter; gradually beat in 2 ... Bake at 325°F for 1 1/2 hours. Cool cake in pan for 10 to ... Pour Buttered Rum Glaze over cake. Combine butter, rum, ... and stir in walnuts.

Heat oven to 325 degrees. Beat sugar and butter on medium speed until fluffy. ... pan, cool completely. GLAZE: Heat butter in 2-quart ... pour over cooled cake.



2 to 3 tbsp. apple butter Preheat oven to 350 degrees. ... bowl, blend all cake ingredients; beat 2 minutes at ... small bowl, blend glaze ingredients until smooth; spoon over cake.

Make in a tube or ... Then invert over cake plate. When cake is completely ... and pour warm glaze all over it. Melt butter. Add sugar and water. ... still warm and runny.

Heat oven to 325 degrees. Beat sugar and butter in large bowl on medium ... remove pan. Cool cake completely. Spread glaze over top of cake, allowing ... until of desired consistency.

Mix together the cake mix, pudding mix, oil and ... time, vanilla and butter extract or flavoring. Beat 6 ... Bake at 350°F for 50 to 60 minutes. Cool ... pan. Brush on glaze.

Heat oven to 350°F. Generously ... mashed bananas and butter; mix well (mixture will ... until smooth. Add cake mix and flour. Beat at ... Bake at 350°F for 45-55 minutes or until toothpick ... bowl, combine all glaze ingredients; beat until smooth. Drizzle ... slices. Store in refrigerator.

1  2  3  4  5   Next

 

Recipe Index