1 egg
1 1/2 c. dairy sour cream
1 c. sugar
1/4 tsp. salt
3 tbsp. all-purpose flour
1/2 tsp. vanilla
3 c. apples, peeled and sliced
1 (9-inch) unbaked pie shell

Beat egg and sour cream. Add sugar, salt, flour and vanilla. Add mixture to apples, coating well. Pour into pie shell. Bake 375°F for 30 minutes.

CRUMBS:

1/4 c. (1/2 stick) butter
1/2 c. brown sugar
1/3 c. all-purpose flour

Melt butter and mix with sugar and flour. Sprinkle on pie and bake an additional 15 minutes.