Danish Almond Sticks - Recipes

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Results 1 - 10 of 27 for danish almond sticks

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1. DANISH PUFFS

Cut 1/2 cup butter into ... a boil. Add almond flavoring and remove from heat. ... while hot. Cut into slices and serve warm. Makes 16 servings.

2. BROWN COOKIES (SPICY DANISH CHRISTMAS COOKIES)

Cookie dough freezes very well. ... Add the ground almonds and beat well. Place finished ... 10 to 12 minutes, or until golden brown. -Nielsen

3. DANISH PUFF PASTRY

This family favorite will get ... rolling boil; add almond and remove from heat. Stir ... powdered sugar icing and sprinkle with chopped nuts.

4. DANISH COFFEE CAKE

Mix well the first three ... 350°F for 1 hour. This will fall as it cools. Frost with powdered sugar and almond frosting. Sprinkle with nuts.

5. DANISH ALMOND PASTRY

STEP 1: Cut butter into ... STEP 3: Cool. Make frosting by adding first 4 ingredients and mix well. Frost. Decorate with almonds and cherries.

6. DANISH PUFF

Cut butter into flour until ... cookie sheet. Put stick of butter and water in ... from heat, add almond flavoring. Add flour all at ... into squares for serving.

7. DANISH PUFF

Cut butter into flour; add ... until for a thin icing. Spoon on cakes and top with chopped nuts and/or coconut. NOTE: Tastes just like Danish.

8. DANISH PASTRY

First dough: Cream butter and ... immediately add 1/2 stick butter and 1/2 stick butter, 1 teaspoon almond extract, then remove from heat. ... strips, sprinkle with walnuts.

9. DANISH PASTRY STRIPS

Mix flour, sugar, butter, and ... Top with sliced almonds. Whip 3 egg whites ... stiff. Spread on 2 strips. Sprinkle with sugar. Top with almonds.

10. DANISH PUFF PASTRY

Cut 1 stick butter into 1 cup flour ... golden. Remove from oven and frost with Sugar Glaze. Blend: 1/2 tsp. vanilla Dash of salt 1-2 tbsp. milk

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