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Results 1 - 10 of 397 for crust topping
Put apples in a greased 9 inch pie plate. Sprinkle the apples with 1 tablespoon of sugar and 1 teaspoon of cinnamon. Mix melted butter, 1/2 ...
In a large bowl, combine ... with graham cracker crust (store-bought or home-made). In a ... combine ingredients for topping. Bring to a boil; ... 2 hours before serving.
Do not bake crust before filling is put into ... to catch drips. Topping: Either whip the rest ... vanilla, spreading over top and sprinkling with chopped nuts ... the Comstock pie fillings.
Use your own recipe for the crust. Place crust in pie ... sliced apples on top. In a bowl mix ... 30 more minutes or until golden brown on top.
Simmer for 15 minutes. Fry: ... Pour in baking pan 9 x 13 inches. Top with: Lay crescent rolls on top. Bake at 450 degrees until golden brown.
Cut in 1/3 cup butter ... real crumbly. Place on top of pie. Makes a delicious looking and tasting pie. A little cinnamon or nutmeg can be added.
Mix all ingredients. Crumble on top of pie and bake at 350 degrees until done.
Cut shortening into dry ingredients ... reserved crumb mixture and sprinkle over the top of the filling (your choice). Bake as for a regular pie.
Melt butter. Add remaining ingredients. Mix well. Mix well, will form ball. Cook over medium heat 3-5 minutes, stirring constantly or until ...
Mix all of the above ... no lumps. Proceed to add 8 tablespoons of cold water, one at a time. Separate into 2 balls and roll out for pie crust.
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