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TOP CRUST PIZZA | |
No. 2 can tomatoes 1/2 c. onion 1/2 c. green pepper 1 tsp. sugar 1 tsp. salt 1/2 tsp. pepper 1/2 tsp. garlic salt 1/2 tsp. oregano Simmer for 15 minutes. Fry: 1 lb. hamburg 1 lb. sausage 1 can mushrooms, drained Mix with tomato mixture - simmer 10 minutes. Pour in baking pan 9 x 13 inches. Top with: 1/4 lb. Parmesan cheese 1/4 lb. (8 oz.) pizza cheese Lay crescent rolls on top. Bake at 450 degrees until golden brown. |
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