Results 1 - 10 of 91 for corn tomato black bean

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Preheat a deep skillet over ... 5 minutes. Add beans (undrained), tomato purée, corn, chili powder, cumin and ... thoroughly heated. Makes 6 servings.

In a a large bowl, ... thickened. Add tomatoes, beans, corn, and onion. Toss to ... at least 1 hour. Just before serving, gently stir in basil.

Slice the corn kernels off the cobs. Quarter ... bowl with the black beans, lemon juice, salt and ... Serve cold alone or as an accompaniment.

Preheat oven to 400°F. In ... minutes. Stir in corn and cook, stirring often, until ... corn mixture, cilantro, beans, and tomatoes. In a ... taste. Makes 8 Servings.

In a bowl, whisk together the lime, lemon, cumin, chili powder and salt. Add the oil in a stream, whisking and whisk until emulsified. ...



Combine all ingredients except avocado and chips. Cover and chill for at least two hours. Add avocado just before serving. Serve with ...

Combine ingredients, mix well. Refrigerate for 1-2 hours before serving.

Serve this main-dish cobb salad made with canned, fiber-rich beans and corn, and vitamin A-rich tomatoes ... Drizzled with sun-dried tomato vinaigrette, this dish is easy ... cilantro. Season with black pepper, as desired. Serve immediately ... * Daily Value e

Prepare rice according to package ... Toss in rice, beans, chicken, corn and green onions. Fill tomatoes ... Foods Inc., used with permission.

This salsa is outstanding as ... use fresh uncooked corn... canned corn just does ... and jalapeno. Rinse black beans well and add to salsa ... refrigerator for best flavor!

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