Results 1 - 10 of 281 for cool whip lemon cheesecake

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Set out the cream cheese ... until smooth, add lemon and vanilla; blend until smooth. Fold in Cool Whip until well blended. Pour into ... luck and happy eating. R

Dissolve gelatin in boiling water. Add lemon juice. Cool. Cream together cheese, sugar, ... 2 tablespoons Cool Whip straight from the freezer or ... remaining crumbs and chill.

Cream together at room temperature cream cheese, Cool Whip and vanilla. Pour into pie crust. cover with cherry pie filling. Chill and serve.

Beat cheese and sugar. Add ... milk, beat. Add lemon juice, beat. Fold in Cool Whip with whisk. Pour into pie ... pineapple pie filling if desired.

Put both puddings in a ... condensed milk. Add lemon juice, to taste. Divide between ... serving. Cover with Cool Whip (add chocolate shavings if desired). Makes 2 pies.



Mix all ingredients together and put in prepared crust. Keep in refrigerator until ready to serve. -Anne Williams

A family favorite! In a ... is lightly browned. Cool thoroughly on a wire rack ... Take drained peaches, lemon juice, peach juice, vanilla and ... container of Cool Whip. Do not overmix, Place ... to 6 months. .

Make cookie dough as directed. ... cream cheese and lemon juice until smooth. Fold in ... minutes. In step 2, bake 13x9-inch pan 11-13 minutes.

Beat at medium speed until ... ingredients. Fold in Cool Whip. Pour into 9 x ... be used instead). Refrigerate 3 hours or overnight until set.

To make filling, beat 1 ... beating well. Add lemon juice. Pour into cooled graham ... thin layer of Cool Whip. Sprinkle generously with sesame ... least an hour. Delicious!

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