Results 1 - 10 of 13 for fish kabobs

1  2   Next

Soak skewers in water. In ... to blend. Place fish in mixture; toss lightly to ... serving platter. Arrange kabobs on top. Serve immediately. Serves ... not touch your eyes.

In a shallow pan, arrange the fish cubes in one layer. Combine ... from heat for 10 to 12 minutes, basting a few times with reserved marinade.

TIPS: If you grown your ... chunks of the fish as uniform as possible. Place ... lemon-buttered pasta, crusty rolls and green salad. 4 servings.

In medium non metal bowl, ... mix well. Add fish, turning to coat all ... to barbecue, place kabobs on grill 4 to 6 ... with marinade. 4 servings.

1. Empty the contents onto ... brown. 6. Add fish and fry for 3 to ... 8. Shape like kabobs (round or oval). 9. Dip ... Makes 10 to 20 kabobs.



Boil potato to soft and ... it with tuna fish and all the other ingredients. ... the egg. Dip those flattened kabobs in egg and golden fry them.

On 6 bamboo skewers alternate green pepper, apple, fish, tomato, apple, fish, and ... flakes easily with fork. Makes 3 servings, 233 calories each.

Mix all ingredients well. Marinade fish 2 hours in refrigerator. Place ... to 14 minutes per side depending on thickness. Baste with marinade.

Arrange seafood and onion on ... just before cooking kabobs. Place kabobs on a ... minutes or until fish begins to flake when tested ... Makes about 1/4 cup.

Thaw scallops or fish, if frozen. Drain pineapple ... half of the kabobs in a 12 x 7 ... platter. Repeat with remaining kabobs. Makes 12 appetizers.

1  2   Next

 

Recipe Index