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Results 1 - 10 of 30 for barbeque chicken legs
Simmer chicken in boiling water or chicken ... baking dish lined with foil for easy cleanup. Bake at 350°F for about 30 minutes or until done.
Skin and wash chicken pieces. Place pieces in a ... baking dish. Pour barbeque sauce evenly over chicken, rinsing ... sauce over steamed rice.
Bake chicken pieces at 350 degrees for ... ingredients for sauce. Bring to a low boil. Cover chicken with sauce and bake for an additional 15 minutes.
Skin 4 leg quarters. Preheat oven to 400°F. ... Bake for 45 minutes. When done spoon remaining sauce over chicken till glaze appears, then serve.
In a small bowl, combine ... to medium. Grill chicken 20 minutes, brush with sauce. ... Serve chicken over rice, sprinkle lightly with thyme.
Mix McCormick Montreal Chicken Spice Grill Mates, vinegar, water in pan and marinate legs for 6 hours, turning once. ... Baby Ray's Barbecue Sauce.
Preheat oven to 350°F. Use ... the rice. Spread chicken on top of rice in ... completely absorbed from rice. Feeds 6 to 8 people. Enjoy :) . (Rollie)
Put ribs/chicken in a large metal roasting ... can put them on the grill from here, sauce them first. Grill until the sauce is slightly charred.
The trick to being successful with chicken on the grill is Indirect ... should be done in about one hour. Check with meat thermometer for doneness.
Great over a salad of ... a bowl. Wash chicken pieces and pat dry with ... chopped jalapenos or your favorite chopped hot peppers to the marinade.
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