This is a spicy cake, ... bowl, beat together butter and sugar until light and ... dark rum or cognac. Servings: 12 Nutrition (per ... Vitamin D, 2.6mg iron.
Sauté (very slowly) onions in butter until golden brown, sprinkle with ... serving, stir in cognac. Ladle into bowls containing ... to top. Serve immediately.
Place the water, the white ... in the melted butter. Once the butter is ... minutes. Add the cognac (or brandy) and cook until ... by red lobster cook!
Cut onions in half, crosswise as to expose rings. Melt butter with oil in a large ... from pan. Add cognac and bring to a boil ... baby peas. Serves 4.
Place the wine and chopped ... cups. Heat the cognac, and sprinkle the cognac ... mixture. Work the butter into the flour, to make ... and cover with sauce.