Results 61 - 70 of 300 for cognac butter

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Carefully trim away all visible ... sauce pan, melt butter and stir in remaining ingredients. ... and pour the sauce over them. Serving Size: 4

Butter 9 inch springform pan. Combine ... in rum and cognac. Carefully pour batter into ... remove springform. Chill several hours before serving.

Place chicken breast halves between ... and 1 tablespoon butter in large skillet. Cook chicken ... airtight in one package and freeze for later use.

Place chicken between sheets of ... Melt 3 tablespoons butter in a large skillet. Sauté ... thoroughly mixed. Add cognac or sherry. Spoon 2 or ... through (thermometer reads 160°F).

Place chicken breast halves between ... of oil and butter in large skillet. Cook chicken ... Pour sauce over chicken. Serve immediately. Serves 4.



Combine the cookie crumbs and butter and press into the bottom ... sour cream, coffee, cognac and vanilla and blend well. ... 10 to 12 servings.

Sprinkle chicken with salt and ... in 3 tablespoons butter. Add cognac, cover and simmer 15 ... about 5 minutes. Add chicken and heat through.

Place chicken breast halves between ... of oil and butter in large skillet. Cook chicken ... tomato sauce, steamed broccoli and add a fresh salad.

Combine crumbs, pecans, butter and sugar. Mix well. Press ... pie filling with cognac; blend thoroughly. Spoon half ... serving time. Serves 8 to 10.

Combine all ingredients until smooth. Make shells like you would make manicotta shells. Yield 16-18 crepes. Prepare pudding as directed. ...

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