Results 31 - 40 of 300 for cognac butter

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Mince the onion and cook slowly in the butter until wilted. Remove fat from ... gelatin. Dribble in cognac and add seasonings including herb ... in screw top jar.

This is one of my ... eggs and add cognac, 4 tablespoons butter, 2 cups sugar, and ... curls by scraping a vegetable peeler down the chocolate bar.

Beat eggs slightly, add dry ... rind, Cointreau, and butter last. Use blender if available ... time-heat and serve with additional whipped cream.

Wash, dry, and chop livers. Saute mushrooms in butter for 5 minutes. Remove mushrooms ... blender; add mushrooms, cognac, and seasonings. If mixture ... room temperature. Freezes well.

In the 2 tablespoons of butter sear the steaks on both ... sauce. Pour in cognac, ignite and cook 1 ... to desired consistency. Serves 6 to 8.



Beat eggs lightly in mixing ... a teaspoon of butter in a 6 inch skillet. ... tablespoons Cointreau and cognac to hot syrup, ignite and pour over crepes.

Combine cream, vanilla and salt ... creamy mixture. Add cognac and peppermint. Stir in butter, blend well. Cool to ... liqueur. Follow other instructions.

Assemble ingredients on a tray ... Put 2 tablespoons butter and 1 tablespoon oil in ... on platter. Add cognac and flambe in pan. Add ... over steaks. Serves 4.

1. Place chicken breast halves ... of oil and butter in skillet. 3. Cook chicken ... 6. Pour sauce over chicken. Serve immediately. 4 servings.

Cut sirloin into 1-inch cubes, ... Heat 1/4 cup butter in heavy skillet (very hot). ... meat for a few minutes. Serve over rice. Serves 10-12.

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