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Results 1 - 10 of 88 for coconut squash
Enjoy these eleven delicious cakes ... vanilla. Fold in coconut. Drop heaping spoonfuls on ... Put the cooked squash through a strainer to be ... then cut into squares.
Mix ingredients; pour into pie crust. Bake at 350°F for 40 to 45 minutes.
Mash squash. Mix in other ingredients ... until knife inserted in center comes out clean. May be frozen cooked or uncooked. Serves 10. Very good.
Beat butter and sugar. Add ... and extracts. Divide squash into 3 pie shells. Add liquid, sprinkle with coconut. Bake at 350 degrees ... tastes like coconut pie.
Mix as you would a coconut pie. Bake at 350 degrees ... until set. Makes 1 deep unbaked pie crust or double recipe and it makes 3 medium pies.
Combine butternut squash, sugar, milk, butter, eggs ... mixture. Pour melted butter over topping. Bake at 400°F for 30 to 40 minutes or until brown.
Combine sugar, eggs, butternut squash, milk, salt, and vanilla. ... medium bowl combine coconut, light brown sugar and ... brown. Serves about 15.
Cleanse the separated chicken breasts, ... flavor. Start adding coconut milk slowly and stirring frequently. ... Slice the yellow squash into wedges about 1 1/2-inches ... flakes and roasted peanuts.
Boil squash and the carrots for 15 ... pot. Add the coconut milk and broth. Rinse the ... served alone or with basmati brown rice or fresh bread.
The beauty of this recipe ... Now add the coconut milk and oyster sauce. Continue ... zucchini and butternut squash nearer to the end of ... Serves 3 to 4.
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