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Results 1 - 10 of 24 for zucchini casserole saltines

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Cook ground meat with onion ... and crumble. Cook zucchini until tender, drain. Combine ground ... into a greased casserole dish and top with shredded ... 350°F for 30 minutes.

Choose 2 or 3 vegetables ... Drain. Add remaining ingredients and mix carefully. Bake in buttered 2 1/2 quart casserole 30 minutes at 350 degrees.

Cook squash in boiling water ... cheese. Pour into ungreased 2 quart casserole, top with reserved cheese and bake 35-45 minutes at 350 degrees.

Boil 2 cups diced zucchini for 5 minutes in salt ... together in a casserole dish. Mix well. Sprinkle paprika ... at 350°F for 45 minutes.

Cook squash until tender in ... brown and onion is tender. Mix well and turn into an ungreased casserole. Bake about one hour in 350 degree oven.



Melt butter. Mix in cracker ... top of the casserole. Mix all the remaining ... crumbs and cheese. Bake at 325 degrees for 1 hour. Serves 6 to 8.

Wash and cut zucchini and onions in 1/4 inch ... a greased 8-inch casserole. Top with cheese. Bake ... bubbly and lightly browned. Makes 4 servings.

Cut squash into slices. Arrange in layer in casserole and spoon on thin layer ... Crunch layer of saltines, then another layer of zucchini, then cheese. Repeat until ... degrees for 45 minutes.

Alternate vegetables in layers in buttered casserole - zucchini, tomatoes, onions; repeat. Layer ... Bake 350 degrees 1 hour. Makes 6-8 servings.

Wash and cut zucchini and onions into 1/4 inch ... into greased 8-inch casserole. Top with cheese. Bake at 350 degrees for 30 minutes. 4 servings.

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