Results 51 - 60 of 88 for coconut squash

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Cut squash in half lengthwise and clean ... 10 minutes, then reduce oven to 350 degrees for 40 minutes or until inserted knife comes out clean.

Mix all ingredients together; pour in an unbaked pie shell (deep dish). Bake at 350 degrees for 45 minutes.

Combine all ingredients, mixing well. Pour into a lightly greased 1 quart casserole dish. Bake at 350 degrees for 1 hour or until set.

Thaw 5 packages frozen squash. Fresh squash may be used - 3 cups. Place topping over squash mixture. Bake 1 hour 350 degree oven.

Mix well and pour into 9 inch pie crust. Bake until done at 450 degrees for about 1 hour.



Mix ingredients together. Pour into a 9 inch unbaked pie crust. Bake for 45 minutes in a 350 degree oven.

Beat eggs. Add oil and ... mix. Add grated squash and vanilla; mix well. Add nuts, raisins and coconut. Bake in 2 greased ... hour and 15 minutes.

Sift dry ingredients together, then combine all other ingredients together and mix well. Bake 1 hour at 350 degrees in a 9 x 13 inch pan.

Mix all ingredients together. Bake 1 hour at 350 degrees. Makes 2 loaves.

Add oil, sugar and vanilla ... in nuts and coconut. Pour into greased loaf ... degrees for 1 hour and 15 minutes. Makes 1 large loaf or 3 small ones.

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