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Results 1 - 10 of 211 for cobbler frozen
Note: If self-rising flour is not on hand, combine 1 teaspoon baking powder and 1/2 teaspoon salt with 1 cup all purpose flour). Preheat ...
Put fruit in a 9 x 29 inch buttered baking dish. Cream sugar and butter. Add milk, then add dry ingredients. Stir until flour is all damp. ...
Melt butter in a 2 quart casserole. Combine flour, sugar, baking powder, salt, and milk in a small mixing bowl, mix well. Pour mixture over ...
Preheat oven to 350°F. Melt butter in bottom of 2-3 quart baking dish. In separate bowl combine flour, sugar, baking powder and milk into ...
From an old Bisquick pamphlet. ... hours or until cobbler is set in center. Serve ... cream or topped with whipped cream. Makes 8 servings. -Morgan
Preheat oven to 350°F. Place frozen peaches in a 9x13-inch baking ... Variation: For a diabetic version, use sugar-free cake mix and diet soda.
Melt 1/2 cup butter in ... into flour. Make cobbler dough by cutting butter into ... slices. Bake 1 hour at 350°F. Sprinkle with 2 tablespoons sugar.
Place the flour, salt, frozen butter and shortening in the ... degrees. Remove the cobbler dough from the refrigerator and ... ice cream. Serves 8.
Heat oven to 400 degrees. ... - Quick Fruit Cobbler: Substitute 1 (21 ounce) ... boiling in saucepan; pour into casserole. Continue as directed.
Preheat oven to 400°F. In large bowl, combine 1/2 cup flour, 1/2 cup sugar, brown sugar, cinnamon, and nutmeg. Add apples and cranberries. ...
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