Did you mean clam chowder instant potato?
Results 1 - 10 of 16 for clam chowder instant potatoes
Drain clams; reserve liquid. Fry bacon ... 30 minutes until potatoes are tender. Remove bay leaf. ... may get tough. Makes 8 (8 ounce) servings.
Ingredients: 15 (bacon .. celery .. clams .. granules .. juice .. leaf ...)
MANHATTAN VARIETY: Add tomatoes, carrots, ... until clear. Cook potatoes in the clam juice until tender. Add the ... This is your chowder base. When ready to use, ... to taste. Use instant potatoes to thicken. Heat slowly ... a pat of butter.
Ingredients: 8
Saute onion until tender in butter. Add potatoes, 4 cups hot water, ... Mix milk with 4 cups water and add cream. Add potato flakes. Serves 12.
Ingredients: 12 (cream .. cubes .. flakes .. onions .. potatoes ...)
Drain clams, reserving juice. Add water ... drippings, clam juice, potatoes, onion, bouillon, Worcestershire sauce, ... smooth. Add to potato mixture. Cook until slightly thick ... crumbled bacon. 4 servings.
Ingredients: 11 (bacon .. clams .. cream .. flour .. granules .. milk ...)
Chop shucked clams, reserving juice; set clams ... reserved clam juice, potatoes, onions, bouillon granules, Worcestershire ... smooth. Add to potato mixture. Cook and stir until ... 8 side dish servings.
Ingredients: 12 (clams .. cream .. flour .. granules .. milk .. onions ...)
Fry diced bacon until crisp. ... 2 cans of clams, including juice, and the ... then stir in potato flakes. Reduce heat to low and stir until chowder has thickened. Season with salt ... and add diced bacon.
Ingredients: 10 (bacon .. clams .. drippings .. flakes .. half .. milk ...)
In a heavy saucepan, saute ... tender, add water, clams, clam juice and potatoes. Cook for 15 minutes, ... stir well, add instant mashed potatoes for a thicker chowder. Do NOT boil.
Ingredients: 11 (clams .. half .. juice .. onion .. pieces .. potatoes ...)
Cut bacon into small pieces ... Put all ingredients in a large pot and cook until desired consistency. Thicken as you like with instant potatoes.
Ingredients: 13 (bacon .. basil .. broth .. potatoes .. rich .. salt ...)
Cook celery and onion in butter until tender. Stir in peas and potatoes in cream sauce, chicken broth, milk, clam liquid and seasonings. Cook.
Ingredients: 9 (celery .. clams .. milk .. onion .. sauce .. thyme ...)
Heat milk in saucepan - DO NOT BOIL. Add remaining ingredients one at a time and stir. Simmer 10 minutes.
Ingredients: 8 (clams .. flakes .. milk .. onion .. salt ...)