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Results 1 - 10 of 289 for choco
Whirl the cherries, apricots, ice cream and cinnamon in a blender, just until smooth. Add peanuts; blend 5 seconds more. Serve immediately ...
Mix all until combined. Refrigerate for 1 hour. Roll into balls. Place on cookie sheet and flatten with fork. Bake at 350°F for 6-8 ...
Combine sugar, milk and butter in large pan. Cook on medium heat until boiling. Remove from heat. Stir in oatmeal. Drop by teaspoonfuls on ...
Mix sugar, salt and milk in a large saucepan. Cook over low heat until sugar is dissolved, stirring constantly. Bring to a rolling boil ...
Whirl the cherries, apricots, ice cream and cinnamon in a blender, just until smooth. Add peanuts; blend 5 seconds more. Serve immediately ...
Beat eggs, sugar, butter and ... electric mixer. Add Choco Bake. Mix dry ingredients into ... minutes. Cool 10 minutes and turn cake out onto plate.
Cream butter until fluffy, add 1/4 cup sugar. Beat again. Stir in egg yolk and vanilla. Add flour a little at a time. Stir in crushed ...
Heat oven to 375 degrees. Beat together butter and sugars until light and fluffy. Beat in egg and vanilla. Gradually add combined flour, ...
Mix dry ingredients. Add others and beat for 2 minutes. Bake at 350 degrees 9x13 inch, 45 minutes; 2 (9 inch) round pans, 30 minutes. Frost ...
In large mixer bowl, cream butter, sugar, egg and vanilla until light and fluffy. Add remaining ingredients; blend at low speed until a ...
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