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Results 1 - 10 of 180 for chip crust
Beat cream cheese, sugar, egg ... Stir in mini chips. Pour cheese mixture into cookie crust. Arrange apple slices (wedges) ... center with more mini-chips.
Combine crumbs, sugar, and butter; ... gently. Pour into crust. Dot with level teaspoonfuls ... Loosen cake from rim of pan. Chill. Serving Size: 12
In a bowl, combine the ... vanilla and chocolate chips. Pour into prepared crust. Place pan on a ... Refrigerate leftovers. Yield: 16 to 18 servings.
Mix white sugar, brown sugar ... pecans and chocolate chips. Spread mixture in crust, and bake at 325°F., ... Makes 8 servings -Elizabeth Greenidge
Combine chips, baking powder, and nuts. ... pan rim. Bake at 350 degrees until crust is lightly browned. Fill with pudding mix of your choice.
Scatter chips over bottom of pie crust. Bake at 325 degrees for 5 minutes for any no-bake filling.
Preheat oven to 425°F. Melt ... Fold in chocolate chips. Pour over crust. Bake at 425°F for ... then refrigerate for 2 hours before serving. .
Chop peanut butter chips; add to cookie crumbs and sugar. Stir in melted butter. Press into 9-inch pie pan; chill.
Chop peanut butter chips with a nut chopper or ... butter over. Blend thoroughly. Press mixture into bottom and sides of a 9 inch pie plate. Chill.
Preheat oven to 375°F. Separate ... 1/4 cup chocolate chips, and 1/4 cup nuts ... comes to the crust. The dough will not ... minutes. Serves: 8 . Wiebelt
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