Prepare stuffing crust and set aside. Drain ... liquid mixture, gravy, chicken, peas, pimientos, parsley flakes, ... on top of pie in a lattice design. Bake ... greased 10" pie plate.
Wash chicken and boil on stove for ... is cooling, prepare stuffing as directed. Pat down into ... casserole dish. Prepare pie crust for use, as directed ... worth its effort! .
Thaw pie shells while mixing ingredients. Prepare stuffing. Add drained vegetables, cream of chicken soup and stuffing into pie ... 350°F for 20 minutes.
In microwave safe dish, place ... seasoning packet (from stuffing mix) and cut up butter. ... milk, stir in chicken, vegetables (if frozen, run ... for approximately 10 minutes.
Place contents of vegetables-seasoning packet ... melt butter. Add stuffing crumbs, stir gently to mix. ... casserole. Stir in chicken, vegetables and thyme. Spoon ... until hot and bubbly.
Place contents of vegetables, seasoning ... melted butter. Add stuffing crumbs. Stir gently to mix. ... casserole. Stir in chicken, vegetables, and thyme. Spoon ... bubbly. Makes 4 servings.