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Results 1 - 10 of 275 for chicken envelopes
Just like Mom used to ... string beans. Cut chicken breast into large pieces (quarters, ... last 15 minutes so that casserole can brown nicely.
Preheat oven to 350°F. In ... meat. Bake until chicken or pork is cooked through, basting ... Serve pan juices over meat and or mashed potatoes.
In the top of a ... a saucepan, simmer chicken breast in chicken stock with ... peas and cubed new potatoes, or optionally with potato salad.
Cut up raw chicken breast into bite sized pieces. ... mixture while cooking. Turn heat down to a simmer for 15-20 minutes. Serve over rice or pasta.
Wash chicken. Drain; pat dry. Cut ... Fold into neat sealed packages. Place on cookie sheet. Bake at 425 degrees for 40 minutes. Makes 4 servings.
Heat oil in large saucepan over medium-high heat. Add chicken; cook and stir until ... 2009 and ®/™ Riviana Foods Inc., used with permission.
FILLING: Soften cream cheese and butter; mix together with chicken, chopped green onion, milk, ... serving and pour over crescent rolls. Serves 4.
Put chicken pieces skin side up in ... for about 40 minutes or until chicken juices run clear. Serve with mashed potatoes, rice or egg noodles.
Preheat oven to 400°F. Dredge chicken in dry salad dressing mix. ... brown. Serve with chunky blue cheese salad dressing/dip and celery sticks.
Fry the flour in the ... minute. Add the chicken broth, chili mix, garlic salt ... chocolate and chicken and use the sauce in your favorite recipe.
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