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Results 51 - 60 of 275 for chicken envelopes
Heat oven to 350 degrees. ... baking dish. Arrange chicken breasts on rice mixture, pour ... accordingly. I have also used cooked pheasant for the meat.
52. CHICKEN RICE
Spread raw rice in bottom ... Salt and pepper chicken parts and place on top ... do not stir. Cover with foil and bake for 1 hour at 350°F.
Preheat oven to 400°F. In ... heat and cook chicken, stirring occasionally, 5 minutes ... Bake 10 minutes or until biscuits are golden brown.
Prepare chicken with taco seasoning as directed ... ripe olives. Bake at 375°F for 20 minutes or until cheese is melted and filling is hot.
1. In 3-quart casserole, cook ... through cooking. Add chicken and green onions. Cook, covered, ... Sprinkle with reserved bacon. Makes 7 cups.
On waxed paper, coat chicken breasts with 1/4 cup flour. ... or until chicken and artichoke hearts are fork-tender. Makes 6 main-dish servings.
57. CHICKEN AMANDINE
Mix wine, olive oil and ... medium heat. Add chicken; cook 8 minutes or ... stirring constantly. Serve hot over cooked pasta. Makes 4 servings.
Skin and split breasts. Remove ... inch skillet cook chicken in butter over medium high ... sauce over chicken. 4 servings. Serve with wild rice.
Heat oven to 350 degrees. ... 13 inch). Arrange chicken breasts on rice. Pour reserved ... Cover. Bake 1 hour. Uncover and bake 15 minutes longer.
Melt butter in baking dish. ... Salt and pepper chicken and place in pan. Pour ... Pour water in pan. Cover. Bake at 350°F for about 1 hour.
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