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Results 1 - 10 of 369 for cheesecake square
Combine ricotta cheese, sugar, eggs and lemon rind; set aside. Mix cake mix according to package directions substituting lemon juice for ...
Combine ingredients and press into ... whipping cream to a stiff peak and fold into pineapple mixture. Spread over cheesecake and chill until firm.
Combine first 3 ingredients in ... spreading evenly. Bake at 350 degrees for 35 minutes. Cool and cut into 1 1/2 inch squares. Yield: about 4 dozen.
1. Heat oven to 350 ... from end of spoon back and forth over top. Chill. Cut into 2x2 inch squares. Cover. Store in refrigerator. 16 squares.
Preheat oven to 350°F. Line ... a toothpick. The squares are fully cooked when the ... completely before you cut into squares. Refrigerate.
Finely roll 25 cookies; coarsely ... chill at least 4 hours. To serve, cut into squares; garnish with whipped cream and strawberries if desired.
Grease 9x13 pan. Slice 1 package chocolate chip cookies (as if baking) and line pan. Press the dough evenly to make a crust. Melt chocolate ...
Mix all ingredients with fork ... Spread carefully over dessert. Cover loosely and until firm, about 4 hours. Cut into 3 inch squares. 12 squares.
Mix crumbs, pecans, butter and ... and pecans over cheesecake after cutting into squares. Drizzle with caramel sauce. ... 3 hours or overnight.
Melt butter and cool, then ... top of dough mixture. Bake at 350 degrees for 35 to 40 minutes or until crust looks done. Cool and cut in squares.
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