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Results 1 - 10 of 66 for cabbage bok choy
Have all vegetables prepared before ... snow peas and cabbage. Stir fry until vegetables ... serving. Serve with soy sauce and fortune cookies!
Wash cabbage well and cut into 1 ... brightens. Add salt, sugar, cook until slightly crunchy. Add the sesame oil if you like a nutty aroma. Serves 4.
Shake well in a bottle before adding to cabbage. Mix cabbage and dressing ... noodles and sunflower seeds. Mix well and cool. Later add to cabbage.
This salad should be made ... Set aside. Chop cabbage and green onions. Crush Ramen ... as garnish on top of salad. Mix as needed then serve. .
5. KIM CHI
Cut cabbage as for coleslaw. Take bottoms ... the fridge. It's up to you. Also you can adjust the peppers in it for however spicy you want it.
Slice cabbage and bok choy into 2-inch pieces after being ... leftover from a previous recipe which added some color and didn't affect the taste.
7. FRIED KIMCHI
In a WOK, fry bacon ... colored. Add Napa Cabbage on top. Sprinkle top of ... Uncover and stir mixture. Cook for additional 3-5 minutes. . Wisk
Cut Chinese cabbage or bok choy diagonally into 1/2" slices. Remove ... about 10 seconds. Add oyster sauce; cook 30 seconds. Serve immediately.
Place chicken in baking dish. ... chunks. Add to bok choy, cole slaw mix, carrots, cabbage, noodles and scallions. For ... leaf of Napa cabbage.
10. PORK LO MEIN
In a medium bowl combine oyster sauce, soy sauces, sesame oil, sugar and pepper; set aside. Preheat Wok over medium high heat until hot. ...
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