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Results 1 - 10 of 751 for butter chess pie
Cream sugar with butter. Add eggs, meal, water and vanilla. Beat well. Pour into uncooked pie shell. Bake about 30 minutes in 350°F oven.
In a large mixer bowl, cream butter and sugar until light and ... nutmeg. Pour into pie crust. Bake at 425 degrees ... crumbs. Stir in pecans.
Melt butter and chocolate (use microwave just ... thick. Pour into unbaked 9-inch (not deep dish) pie shell and bake in 375°F oven for 25 minutes.
Beat eggs until fluffy. Add ... set aside. Cream butter, sugar, corn meal and ... Pour into unbaked pie shell and bake at 350 ... golden brown on top).
This pie may sound plain but it ... and vinegar. Beat with mixer for 3 minutes. Pour into pie shell and bake 50 minutes to at 350°F until brown.
Preheat oven to 350°F. Combine ... bowl. Add the butter and eggs and stir until ... until firm. Cool before serving. It is very good served warm.
Combine sugar and butter and cream well. Add eggs ... pastry shell. Bake at 350°F for 45 minutes or until a knife comes out clean. Cool thoroughly.
8. CHESS PIE
Mix all ingredients. Quickly pour into pie shell. Bake in 350 degree oven for 45 minutes.
9. CHESS PIE
Mix flour, sugar, and salt. ... vinegar, and melted butter; beat together well. Then ... into 9 inch pie shell and bake for 30 ... cream or make meringue.
Mix above ingredients. Press in a 9 x 13 inch pan. I use a floured spoon. Mix and pour over crust; sprinkle top with 1/2 cup chopped nuts. ...
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