Place an 8 to 10-quart ... the carrots and red potatoes. In the last 15 ... add the turnips, cabbage, salt, and pepper. If ... Serve with yellow mustard!
1. Place corned beef in ... Bring to a boil; reduce heat and simmer ... minutes. 3. Add potatoes, carrots and cabbage. Cook for 20 minutes ... with beef and vegetables.
Place corned beef in large ... water. Bring to boil; lower heat and simmer ... cloves, bay leaf, red pepper and garlic. Simmer for ... is tender. Add potatoes and carrots; cook for 15 ... are tender; add cabbage during last 10 minutes. Remove ... for an attractive presentation.
Brown beef on all sides ... bring to a boil. Cover and cook slowly ... 3 hours. Add potatoes, onions, and carrots. Cover ... Add zucchini and cabbage; cook 5 to 10 ... separately. Makes 6 servings.
Soak the beans overnight in ... Meanwhile, finely slice cabbage; remove the stems from ... pieces; peel the potato and cut it into small ... with cheese and serve.