Results 1 - 10 of 50 for boiled cabbage red potatoes

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Place an 8 to 10-quart ... the carrots and red potatoes. In the last 15 ... add the turnips, cabbage, salt, and pepper. If ... Serve with yellow mustard!

Mix together all ingredients and ... minute. Add the cabbage, tofu and potato and stir again. Add water ... through. Serve with tomato chutney.

Par boil potatoes and cool completely. Combine rest of ingredients and mix with cold potatoes.

1. Place corned beef in ... Bring to a boil; reduce heat and simmer ... minutes. 3. Add potatoes, carrots and cabbage. Cook for 20 minutes ... with beef and vegetables.

Heat oil in a large ... 5 minutes. Add cabbage, potatoes, nutmeg and cayenne. Bring to simmer partially ... minutes until potatoes are tender.



Place corned beef in large ... water. Bring to boil; lower heat and simmer ... cloves, bay leaf, red pepper and garlic. Simmer for ... is tender. Add potatoes and carrots; cook for 15 ... are tender; add cabbage during last 10 minutes. Remove ... for an attractive presentation.

Brown beef on all sides ... bring to a boil. Cover and cook slowly ... 3 hours. Add potatoes, onions, and carrots. Cover ... Add zucchini and cabbage; cook 5 to 10 ... separately. Makes 6 servings.

Soak the beans overnight in ... Meanwhile, finely slice cabbage; remove the stems from ... pieces; peel the potato and cut it into small ... with cheese and serve.

Poke ham all over with ... minutes later add turnip slices, then small potatoes. Last add the cabbage wedges. Cook until vegetables are tender.

Chop all ingredients coarsely and mix together. Moisten with a little cream. In an iron skillet, melt enough butter to coat bottom. Pour ...

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