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Results 1 - 10 of 28 for black midnight cake
Mix all ingredients in bowl and bake in 13 x 9-inch pan for 45 minutes in 350°F oven; layers, 30 to 35 minutes. Combine in saucepan the ...
Combine cocoa and hot coffee, stir to dissolve completely. Cream shortening with sugar and eggs, add to cocoa mix, alternately with sifted ...
Cream shortening and sugar. Blend ... 9 inch round cake pans at 350 degrees for ... she caught Grandpa with this cake.) Makes 2 9-inch layers.
Sift all dry ingredients into ... Brownies: Prepare the Black Midnight cake recipe as above. Add to ... minutes. Glaze lightly with a chocolate glaze.
Mix oil, sugar and eggs. Dissolve cocoa in water. Sift other ingredients mixing alternately with cocoa mixture. Use large pan. Bake at 350 ...
Beat all ingredients on low speed in electric mixer, scraping sides of bowl constantly for 30 seconds. Beat on high for 3 minutes, scraping ...
Mix dry ingredients together; add ... everything all together well. Bake at 350 degrees for 40 minutes. Cake batter is thinner than a boxed cake mix.
Sift dry ingredients together. Add other ingredients (in order listed). Batter is very thin. Bake in 2 greased and floured round pans at ...
Mix everything together in mixing bowl. Grease and flour pans. Bake at 350 degrees (oblong) 45 minutes; (layers) 30-35 minutes.
Heat oven to 350 degrees. Grease and flour baking pan 13 x 9 x 2 or two 9 inch or three 8 inch round layer pans. Measure all ingredients ...
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