Tip: Try beer batter for more results.
Results 1 - 10 of 22 for bisquick beer batter
Heat vegetable oil in heavy ... egg, salt, and beer until smooth. Dip fish into batter, letting excess drip into ... drain. Makes 3 to 4 servings.
Ingredients: 6 (egg .. filets .. salt ...)
Beat together biscuit mix, beer, egg and salt. Pat ... Dip fish in batter to coat both sides and ... each side or until done. Makes 6 servings.
Ingredients: 6 (egg .. oil .. people .. salt ...)
Mix flour, sugar and salt. ... flour mixture. Add beer and stir. Add shrimp to ... meal. Dip in batter. Hold by tails to ... coat. Fry in hot oil.
Ingredients: 11 (cold .. eggs .. flour .. juice .. milk .. salt ...)
Lightly coat fish with 3 to 4 tablespoons Bisquick. Mix 1 cup Bisquick, salt, egg and beer until smooth. Dip fish into batter, letting excess drip into ... on each side. Drain.
Ingredients: 6 (egg .. salt .. shrimp ...)
Mix the cornmeal, Bisquick and seasonings. Add the eggs, then enough beer so the batter just runs off a dipped ... golden brown, 3 1/2 to 5 minutes.
Ingredients: 11 (cornmeal .. fillets .. savory .. whites ...)
Heat 1 1/2 inches oil ... egg, salt and beer until smooth. Dip fish into batter, letting excess dip into ... feet, heat oil to 330 to 335 degrees.
Ingredients: 7 (egg .. oil .. salt .. shrimp ...)
Heat oil (1 1/2 inches ... Mix 1 cup Bisquick, salt, egg and beer until smooth. Dip fish into batter, letting excess drip into ... puppies and cole slaw.
Ingredients: 6 (egg .. large .. salt ...)
Melt butter in a heavy ... salt, egg and beer; mix until smooth. Dip fish into batter, letting excess drip into ... golden brown on both sides.
Ingredients: 6 (egg .. salt ...)
Heat vegetable oil about 1 ... or 4 tablespoons Bisquick. Mix 1 cup Bisquick, ... Dip fish into batter letting excess drip in bowl. ... minutes to absorb grease.
Ingredients: 6 (egg .. fillets .. oil .. salt ...)
Put all ingredients in medium ... Mix completely until batter is like a thin pancake ... few paper towels. Serve hot with lemon and tartar sauce.
Ingredients: 8 ("bisquick" .. egg .. fillets .. juice .. paprika ...)