Preheat oven to 350°F. Grease ... in center of cake comes out clean. Cool. Prepare Sour Cream Frosting. If using butter, have ... square of unsweetened chocolate, melted and cooled. Fill ... with reserved frosting. Frost top and sides with chocolate ... instead of 1/2 cup.
Mix cake mix as per package directions. Melt milk chocolate truffles and swirl into cake ... After cake cools, frost with chocolate (or your flavor choice) frosting. Finally, melt white chocolate ... the cake frosting. .
Preheat oven to 350°F. Grease and flour two 9-inch round cake pans. Stir together the first ... milk if needed. Frost between layers, top and sides ... (two layer) cake. 's Kitchen
Ingredients: 16 (eggs .. flour .. milk .. oil .. salt .. soda .. sugar ...)
Pre-Heat oven to 350°F. Grease ... 3 (9") round cake pans. In small saucepan over low heat, melt chocolate with water; set aside. In ... room temperature. Spread frosting between cake layers and on ... 25 to 30 minutes.
Ingredients: 17 (buttermilk .. eggs .. flour .. milk .. salt .. soda ...)
Cream eggs, vanilla, butter, and ... in nuts and chocolate chips. Pour into a 13 ... When completely cool, frost with cream cheese frosting. Beat all ingredients until creamy. Cake tastes best when refrigerated overnight.
Ingredients: 13 (cheese .. chips .. eggs .. flour .. juice .. soda ...)