| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 33 for beer nuts
1. BEER NUTS
Stir ingredients together in a large, heavy bottomed skillet over low heat. Stir until sugar has dissolved, then slowly cook until thick. ...
2. BEER NUTS
Put all ingredients in fry pan and cook until water is gone, about 5 minutes. Place in buttered cookie sheet. Sprinkle with salt and put ...
3. BEER NUTS
Boil and stir above ingredients until liquid is gone. Spread on cookie sheet and bake 30 minutes at 225 degrees. Stir twice.
4. BEER NUTS
Bring first 3 ingredients to a boil. Add 12 ounces raw peanuts. Cook and stir until mixture is absorbed and peanuts look crystalized (about ...
5. BEER NUTS
Place ingredients in heavy pan and cook until water is gone, about 5 minutes. Spread on buttered cookie sheet. Sprinkle with salt as ...
6. BEER NUTS
Combine ingredients and boil until peanuts are coated and liquid is used up, stirring frequently. Put on greased cookie sheet. Sprinkle ...
7. BEER NUTS
Mix all above except nuts in a large kettle. Add ... place on a cookie sheet in oven at 275 degrees for 45 minutes. Stir and salt every 15 minutes.
8. BEER NUTS
Boil until crystalized, stirring constantly. (Looks like sugar.) Pour on cookie sheet with sides. Sprinkle with salt. Bake 15 minutes at ...
Bring to a rolling boil; watch so it doesn't burn. Add 3 bags raw Spanish peanuts. Turn down heat; keep boiling, stirring constantly until ...
10. BEER NUTS
Combine and stir over medium ... liquid is evaporated. Nuts will be grainy but no ... every 15 minutes. Cool and store in air tight container.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables